Mastering the vernacular – Getting to grips with Vernaccia di San Gimignano

San Gimignano

My recent trip to Tuscany included a wonderful visit to San Gimignano. I had long wanted to see this place and it certainly lived up to my hopes – it is very beautiful and quite extraordinary. I loved the town, the sense of history, the dramatic, almost bizarre buildings and the feeling that I was in a complete medieval town with nothing of the 21st century around me.

As lovely as the place was, I was there to try the local wine and I did not really know what to expect. It is an oddity in Tuscany as it is white and made from a grape peculiar to this place – Vernaccia. Of course there are many other wines called Vernaccia dotted around Italy, but it seems that they are all unrelated to each other – indeed a couple of them are even red. One reason is that the word Vernaccia comes from the same linguistic route as the word vernacular and simply means local or indigenous. However, I have heard it claimed that the Tuscan Vernaccia and the rarely seen Ligurian Vernaccia may well be closely related. Continue reading